Baileys Velvet Mocha

Baileys® Velvet Mocha

For the true coffee lover, this remix of a classic hot chocolate is sure to please.

Ingredients

2
oz
Baileys® Irish Cream
With a Hint of Coffee Flavor
4
oz
Hot Chocolate
1
Dollop Whipped Cream
3
Coffee Beans

DIRECTIONS

  1. 1 Pour Baileys and hot chocolate into a coffee mug.
  2. 2 Top with whipped cream and coffee beans.
This recipe contains no more than 0.6 fl. oz. of alcohol per serving.

SERVING TIPS

  • For a spicy twist, try substituting Mexican hot chocolate.

IMPRESS YOUR FRIENDS

Chocolate has been sent into space as a part of official astronaut rations.

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